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Sunday, February 28, 2010

Dinner in 10 MInutes




Serves 2-4
Ingredients:
  1. 1 box whole grain Near East Roasted Garlic and Olive Oil Couscous
  2. 1-2 Tbs oil olive
  3. 1/2 can tomatoes, drained
  4. 1 small can sliced olives, drained
  5. 2-3 kale leaves chopped
  6. 1 bunch brocolini
  7. Salt & Pepper
 Directions:
  • Bring water to a boil in a steamer basket.  
  • In another sauce pan, bring water to a boil following the directions on the couscous box.
  • Add the chopped kale to the couscous water and prepare couscous as directed.
  • Steam brocolini for 3-5 minutes in the steamer basket, or until bright green and slightly tender.
  • Once couscous has cooked, about five minutes, add the can of olives and tomatoes.
  • Sprinkle with Parmesan cheese.
~Almost as fast as a microwave dinner~

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